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General Meeting, 17.th of January

January 21, 2019

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Cooking class at the Krizia Restaurant 23.November

January 21, 2019

Delicious IWC COOKING CLASS today! 
Thank you to "our" Chef Cattaneo Graziano for having prepared for us: little risotto with black truffle, roasted veal with sweet potato and porcini mushrooms and seasonal autumn tiramisù.

 

 

 

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